Cutting Board Care & Maintenance

Learn how to care for your Smirly cutting board with cleaning and maintenance tips for wood and plastic surfaces.

High-quality cutting boards are as attractive as they are functional.

Premium hardwood species and bamboo have natural antibacterial properties, won't dull knives and can last for a long time with proper cutting board care. You can also take simple steps to enhance the longevity of low maintenance plastic cutting boards.

Whether your cutting boards are made of high-end walnut, sustainable acacia or bamboo or easy breezy plastic, give these kitchen fundamentals the care and maintenance they deserve so they stay clean, beautiful and hardworking for years to come.

All Natural Cutting Board Care

A benefit of wood and bamboo cutting boards is that you can clean and maintain them using all-natural, inexpensive household items. You may already have cutting board care essentials around your home.

  • Dish Soap
  • Lemons
  • Salt
  • Vinegar
  • Baking Soda
  • Coconut Oil (fractionated is best)

How to Care for a Wood Cutting Board

Knowing how to care for a wood cutting board starts with cleaning it properly.

Never wash your wooden cutting board in the dishwasher or leave it to soak.

Depending on what foods come into contact with your cutting boards, hand washing with a sponge, unscented dish soap and hot water after each use is usually enough to keep your cutting board germ-free. Make sure to wash both sides so the wood is uniformly wet and dry to prevent warping.

After washing, dry the cutting board with a towel and then lean it on its long edge or place it in a drying rack to allow it to air dry completely and evenly. Only place it flat on the countertop once it has fully dried.

If you use the board to chop up meat and fish, take your wood cutting board care routine further to ensure it's sanitized. This is best accomplished with vinegar, which can be sprayed lightly over the board's surface or wiped on with a clean cloth. Once dry, your cutting board will be disinfected, and any odors should disappear.

Plastic Cutting Board Care

Over time your cutting board might develop a strong smell, especially if you love to cook with onions and garlic. Vinegar neutralizes odors, but if you really want to freshen things up, rub the cut side of half a lemon over the board and dry with a paper towel.

You have a few cutting board care instructions to choose from for deep cleaning build-up or stains that regular washing leaves behind.

  1. Use a damp cloth to rub salt over the cutting board's surface. If the board is dirty and stinky, lemons or vinegar work with salt to eliminate smells.
  2. Scrub the board with a paste made by mixing baking soda and water.

After deep cleaning using any of these methods, rinse thoroughly, towel dry and air dry.

Seasoning Bamboo & Hardwood Cutting Boards

Ensuring your cutting board remains in top condition is essential to prevent issues such as moisture, warping, scarring, and bacterial growth.

If your board isn't pre-seasoned, apply a protective coating of food-grade oil before initial use. Reapply as needed when it appears dry or water no longer beads up.

Coat the entire board generously with food-grade mineral oil, allowing it to absorb for 24 hours before gently wiping away any excess. While mineral oil is generally safe, alternative oils can be chosen based on personal preferences and allergies.
Consistent maintenance with a clean, food-grade oil not only preserves the cutting board's longevity but also promotes optimal hygiene, enhancing both safety and performance.

Cheese Board Care Instructions

Since cheese boards are typically wood boards, cheese board care instructions are the same as cutting boards.

If your cheese board is made of another material, such as slate, hand washing with hot soapy water is probably enough to clean it sufficiently. Avoid using acidic liquids like lemon juice and vinegar, which will damage many surfaces.

Plastic Cutting Board Care

Plastic Cutting Board Care

Plastic cutting board care is easy – just run it through the dishwasher. However, over time, plastic can scratch and stain, and the dishwasher is no match for stains set into cuts – and salt, vinegar and baking soda won’t help you without some backup. Try one of these methods for stubborn stains:

  1. Your first option is to douse the board with vinegar and let it sit for five minutes. Wash it with soap and then scrub it with a paste of equal parts baking soda, salt and water.
  2. Mix a few tablespoons of baking soda with a tablespoon each of dish soap and hydrogen peroxide. Leave the mixture on the stain overnight and wash it in the morning.
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Shop Cutting Boards & More At Smirly

Now that you understand cutting board care, it's time to find the right board for your kitchen! Smirly has high-quality end-grain walnut and sustainable acacia hardwood cutting boards, bamboo boards in multiple sizes and plastic cutting boar sets. Each type of board features unique and thoughtful details that make kitchen prep and serving even easier.

Our cutting boards also make great gifts for housewarming parties, weddings or anniversaries. With so many to choose from, you're sure to find the right board for any occasion! Find your next board for prepping, entertaining, or gift-giving from Smirly today!

Smirly Large Walnut Wood Cutting Board Smirly Large Walnut Wood Cutting Board
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Smirly Large Bamboo Cutting Board Smirly Large Bamboo Cutting Board
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    Smirly 3 Pack Bamboo Cutting Board Set with Dome Holder Smirly 3 Pack Bamboo Cutting Board Set with Dome Holder
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    Smirly White Plastic Cutting Board Set Smirly White Plastic Cutting Board Set
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